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Cava Reception & Dinner

  • Flagler College Solarium 74 King Street St. Augustine, FL, 32084 (map)

The St. Augustine Spanish Wine Festival will kick off Friday evening on February 15, the 500th birthday of St. Augustine's founder, Pedro Menéndez, with the Cava Reception and Dinner at Flagler College's Solarium, 74 King Street, from 6-10 p.m. Guests will experience an elegant evening featuring a Spanish-inspired dinner with each course paired with a fine Spanish wine. Guests will also enjoy live Spanish music. To purchase a table sponsorship, please call 904-824-4278.


Passed Appetizers/Tapas
Manchego Cheese & Marinated Olives
Grilled Squid & Chorizo
Ceviche Shooters with Crab, Shrimp & Mussels
Fig & Prosciutto di Parma Bruschetta

First Course
Roasted Beet, Artichoke and Crab Tower with Red Pepper Oil
Wine: Campo Viejo Cava Brut and Campo Viejo Cava Brut Rose

Second Course
Poached Local Flounder with Saffron Risotto
Wine: Finca Nueva Barrel White Rioja

Third Course
Coffee Crusted Beef Tenderloin with Truffle Whipped Potatoes and Fava Bean Cassoulet
Wine: Quinta Sardonia QS2

Fourth Course
Garnacha Poached Pears with Cinnamon Crème Fraiche
Wine: Torres Esmerelda Moscato

Later Event: February 16
Wine and Dine - SOLD OUT!